The Dinner Course - Oxford College Community Classroom
Date and Time
Thursday Nov 12, 2026
5:30 PM - 8:00 PM EST
Dinner 5:30 PM Speaker 6:00 PM
Location
Oxford Dining Hall Dean’s Dining Room 300 Pierce Street, Oxford, GA 30014
Fees/Admission
Dinner is optional, but we would love you to join us for an all-you-can-eat meal at the $14.99 + tax. The speaker event is FREE!
Oxford Dining Hall for
Contact Information
Kathryn Lookofsky
Send Email
Description
November 12th
“A Taste of Thanksgiving”
Oxford’s award-winning Chef Demetrise Edwards, demonstrates how to make fig cranberry sauce, deep fried sage turkey cutlet, and savory dill mashed potatoes.
Bon Appetite Staff
Dinner is optional, but we would love you to join us for an all-you-can-eat meal at the
Oxford Dining Hall for $14.99 + tax.
You can bring your dinner to the Dean’s Dining Room & enjoy your meal during the speaker.
The speaker event is FREE!
Held the 2nd Thursday of the Month.
No speakers December & May
Contact lookofsky@emory.edu for more information
COMMUNITY CLASSROOM SPEAKER SERIES - OXFORD COLLEGE
