Produce Subscription, certified organic produce, plants, flowers, worker-owned cooperative
“A Taste of Thanksgiving” Oxford’s award-winning Chef Demetrise Edwards, demonstrates how to make fig cranberry sauce, deep fried sage turkey cutlet, and savor
Printed courtesy of www.newtonchamber.com – Contact the Newton Chamber of Commerce for more information.
2101 Clark Street SW, Covington, Georgia 30014 – 770-786-7510 – info@newtonchamber.com